There’s a saying  ‘you are what you eat’.

Fresh, natural, unprocessed RAW goat’s milk.

At Jannei, we believe quality, creamy-tasting unpasteurised goat milk starts with what we feed our goats, and we can say our goats feast every morning and night on fresh high-grade fodder grown in the local area.

Along with this, we do everything naturally, with no added hormones to increase milk production.

The milk is captured twice a day and is cooled as soon as it comes out of the machine; this process locks away all its fresh qualities and ensures it stays fresher for longer. Soon after that, we bottle it with no added chemicals or preservatives and send it directly to your local supplier.

  • Clean and drinkable Raw Goat Milk
  • Natural with no added preservatives
  • Award-winning milk
  • NSW health and safety licence (No. 17319 NSWFA)

Is it safe to drink?

Yes, we are licensed to sell unpasteurised milk for consumption by the NSW Food Authority. To maintain this licence, we must follow a strict practice of cleaning and testing across the whole production line.

What do you feed your goats?

Our goats are fed fresh fodder daily, which is sourced from the local area. We don’t use highly processed foods like animal pellets and the like.

Is your milk organic?

We are always moving towards a more organic practice, seeking to do everything we can in a natural way. The milk is 100% natural with no preservatives or chemicals to extend its life. But it is currently not certified organic.


2016Gold MedalSydney Royal Cheese and Dairy Produce Show
2009Silver MedalSydney Royal Cheese and Dairy Produce Show

Nutrition information

Unpasteurised goats milkPER SERVE 30gmsPER 100gm
Average Energy645kj258kj
Fat –Total9.5gms3.8gms
Carbohydrate –Total9.3gm3.7gm